On Wednesday, July 18, McDonald’s franchisees will have the opportunity to hire up to 1,000 new employees for crew and restaurant management positions at its restaurants across the Mid-South.
This one-day event is part of a hiring initiative for franchisees located in western Tennessee, eastern Arkansas, Northern MS, southwest Kentucky, and southern Missouri.
The new positions will include a combination of both seasonal and sustaining full-time and part-time positions based upon individual restaurant needs.
McDonald’s current employees have volunteered to proudly share their “Why I Love My McJob” stories online at www.McDonalds.com/Careers
for interested applicants who want to learn more about the McDonald’s work experience.
Those interested in applying for an available position are encouraged to visit their participating local McDonald’s or apply online at www.McDonalds.com/Careers
“Our business is strong and our customers are responding positively to the variety of choices on our menu and the value and convenience we provide,” says McDonald’s Mid-South Co-op President Fred Tillman. “As our business continues to grow, we want to provide our customers with an even better experience in all of our Mid-South restaurants. And, every employee plays a vital role in helping us fulfill that goal.”